Friday Favorites is another almost weekly feature here at Simply Budgeted. The whole point of this feature is to share some of our favorite finds. Anything is game. Food. Cleaning supplies. Kid stuff. Garden favorites. Recipes. Anything that I really like and want to randomly post about. Reminder/Disclaimer/Whatever: Everything in Friday Favorites is something that we use and bought on our own.
Up this week …
Color(s): Black, Traditional Red and Olive
Material(s): Silicone construction
The “original” silicone rolling pin – Sil-pin is the future of baking today. Try our “bakers style” pin sans handles. A must for pros and home chefs alike, our critically acclaimed silicone design means no-stick, no-mess. Keep dough from tearing and avoid over flouring…nothing sticks to the Sil-pin. The Sil-pin makes cooking and cleanup in your kitchen fun. Take a Sil-pin for a roll.
- Roller dimensions: 20″ x 2″
- Silicone surface for easy clean-up
Our Thoughts …
We bought this several months ago from Head Chefs. We had reviewed a few of their items awhile back and I was excited to find this on their site because we actually didn’t have a baker’s rolling pin. We have a French rolling pin and a handled one but I don’t love either of those (Brian does!) I have used this Sil-pin Bakers Rolling Pin a fair amount since we got it. I loved it for the The Daring Baker’s October 2011 challenge (Povitica). I even loved it again tonight for the kinda pepperoni rolls I made.
But you want know the best part of this rolling pin? It is so easy to clean. Super easy. Just wipe it down and you are done the stuck flour or butter or whatever all comes right off. ahhhh. OK, back to reality … it is a really nice addition to the rolling pins we have and I am thrilled I opted for the silicone style for the bakers rolling pin!
psst … I picked the Olive one pictured above. It is a great funky color to add to our kitchen!